Menu

Gourmet Shuttle have a wide range of menus that can be used as the basis for any function. We also are able to use the expertise of our staff to develop individual menu’s that will compliment any occasion.

The menus below are only examples of what we can do, so feel free to contact us if you wish to discuss other options.

Buffet Meal Choices
Corporate Buffet Meals Options
Finger Food

Buffet Meal Choices

Mains

  •  Hot Ham on the Bone
  •  Roasted Rump Beef
  • Crumbed Fish Fillets
  •  Roasted Potatoes
  •  Battened Carrots 
  • Minted Peas
  • Broccoli and Cauliflower with Béchamel White Sauce
  •  Fresh Green Garden Salad with Balsamic Vinegar Dressing
  •  Cold Roast Pumpkin and Kumara Salad
  •  Coleslaw
     
     Freshly Baked Breads and Rolls

    Condiments of Wholegrain Mustard,  Horse Radish Sauce, and Hot Gravy

Desserts

A choice of either

  • Fresh Fruit Salad
  • Ice Cream Bolles 
  • Pavlova Delight    

Or

  • Fresh Fruit Salad
  • Hot Apple Crumble
  • Ice Cream Bolles

Tea and Coffee

Please note: these are menu suggestions only.  Please feel free to discuss your individual catering requirements with our representative.

Corporate Buffet Meals Options

Hot Carvery (choice of 2)

  • Roast Chicken
  • Roast Pork
  • Corned Silverside
  • Roast Beef
  • Roast Lamb
  • Glazed Ham on the Bone

Casseroles (choice of 1)

  • Apricot Chicken
  • Beef Curry
  • Chopped Suey
  • Beef Stroganoff
  • Chicken Mornay

Seafood (choice of 3)

  • Baby Shrimps
  • Raw Fish
  • Marinated Mussels
  • Crumbed Mussels
  • Whole Snapper
  • Whole Salmon

Vegetables (choice of 5)

  • Stir Friend Vegetables
  • Minted Peas
  • Glace’ Carrots
  • Cauliflower Mornay
  • Roast Pumpkin
  • Steamed Jasmine Rice
  • Hot Fries
  • Wedges
  • Roast Potatoes
  • Fresh Steamed Broccoli
  • Gourmet Minted Potatoes
  • Broccoli and cauliflower with Béchamel Sauce

Salads (choice of 3)

  • Rice Salad
  • Bean Salad
  • Italian Pasta Salad
  • Baby Beetroot
  • Potato Salad
  • Waldorf Salad
  • Fresh Green Garden Salad
  • Coleslaw
  • Cold Roast Pumpkin and Kumara Salad

Dessert (Choice of 4)

  • Trifle
  • Fresh Cream Chocolate Log
  • Pavlova Delight
  • Brandy Snaps
  • Ice Cream Bolles
  • Passionfruit Cheesecake
  • Steam Pudding with Brandy Cream
  • Fresh Fruit Salad
  • Peach and Apricot Crumble

Tea and Coffee
Served with after dinner mints.

Please note: these are menu suggestions only.  Please feel free to discuss your individual catering requirements with our representative.  All corporate meals are served with a Chef slicing the meats and 2 waiting staff to assist clients and to clear plates etc.


Finger Food Menu

  • Fresh Salmon,  Green Melon and Brie Skewers
  • Costinis with either smoked salmon and camembert cheese, smoky bacon and avocado, or chicken breast and apricot avocado
  • Gourmet Club Sandwiches and mini Filled Rolls
  • Hot Chicken Nibbles with Dippers of either Thai Sweet Chilli Sauce or Peanut Satay
  • Roasted Beef Mini Skewers with Horse Radish Sauce
  • Venison and pink melon mini skewers with plum sauce
  • Mini Vegetarian Spring Rolls served hot with a Thai chilli sauce
  • Mini samosa served hot with tarziki sauce
  • Hot Fish Grojons with tartare sauce
  • Spicy Beef Meatballs served with Mexican Chilli Dip
  • Antipasto Platter with a range of dippers and dips.
  • Tortilla Platters served with salsa, guacamole and blue cheese dips
  • Mini Fruit Skewers
  • Chocolate Fudge Slice
  • Glazed Mini Fruit Pastries
  • Selection of Savouries, Sausage Rolls and Bread Cases
  • Freshly baked Scones and Muffins


Price on application which is dependant on numbers and selections chosen




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